Herring Gull
“Oh well – one less to worry
about…” She means one less gull rather
than one less festive litter item on the streets of Exeter. She gives a rasping laugh and grins at me
toothlessly, wreathed in smoke. We are
involved in a knowing moment: the idea of ‘seagull’ as nuisance is received
wisdom. It will choke on its misguided
dietary choice. How we will laugh.
Her pronouncement surely unites us
in a shared distaste for these winged vermin.
In two short utterances, so much.
Sentimentality crossed with an affectionate harshness, the British habit
of talking to animals, a relationship with a familiar facet of nature that she
believes to be universal, resentment towards our competitors. Serves the damn thing right. Things have got out of hand and everyone
knows it.
Across
Britain, herring gulls are at the centre of a bitter irony. They are protected by law, and have been placed
on the ‘red list’ of Birds of Conservation Concern due to an alarming decline
in their breeding population. Yet they are
coming into contact with people more and more as they adapt to the
opportunities provided by our disposable society. Herring gulls are stealing more ice creams,
scavenging more fish and chips than ever before, and by god, we hate them for
it.
Everyone’s
got a ‘seagull’ story. An ex-colleague
of mine once grabbed a herring gull that had swooped down to pinch his pizza in
Plymouth. It pecked another colleague on
the arm; she ended up with ringworm. My
daughter had her finger hurt by a gull that swiped her pasty in flight. And so on.
Along with
foxes and feral pigeons, herring gulls occupy one third of a red, white and
blue-grey triumvirate of familiar and resented wildlife, sharing our habitats,
our habits, even our food, and starkly dividing opinion. Yet foxes have hunt saboteurs and their
genuine admirers, and even town pigeons are fed deliberately, often by lonely
people glad of their company. Not
everyone shares the ‘rats with wings’ position, egging on the small boys who perennially
seem to be chasing them.
But where
are the gull-lovers? Who’s sticking up
for them when their necks are being wrung on YouTube, as a fisherman from
Northumberland is alleged to have done?
Is it only specialist birders with a penchant for rubbish tips who
really care about these birds? If we do
lose them, will they be missed?
I’m a
lifelong lover of birds, but I must admit, even I struggle with the larger gulls. It’s not that I bear them any animosity, it’s
just that they don’t especially appeal to me, although I do admire their
cunning, power and adaptability and their prowess in flight. There’s something in that cold pale eye that
rebuffs affection and warmth. Here I,
like so many, am missing the point.
‘They’re
not nice’ – people will say, but niceness or nastiness is not the issue. Perhaps one of the reasons that herring gulls
are so unloved is that they confront us with the bare facts of nature. They are highly evolved flying, scavenging,
breeding machines, with not an ounce of humility or compunction. That singular lack of conscience is ubiquitous
in nature, but we often choose to dupe ourselves on this fundamental fact.
With gulls
we can’t. That sleek yet hefty form in
white and grey conceals a shark-like void.
In their opportunism they remind us of ourselves, but we can’t love them
for it, or paint them in a stereotypical likeness. Unlike the clever fox, the cheeky squirrel,
the analytical crow, we look for something anthropomorphic to admire and find
it lacking.
“It’s
after your flaming pasty!” An elderly
man clad in a red tartan jacket waves his walking stick in my direction. A lady in maroon on a mobility scooter grins
and chuckles as she glides past. The
sullied puddle, its bed riddled with cigarette filters, reflects a clear segment
of bitter blue sky. A cellophane wrapper
sails back and forth across the surface.
At my
feet, an adult herring gull observes me meekly, its small, greyish eye
alternating between hot food and cold sky, which it tilts its head to examine
every few seconds for competition or threat.
Its head, neck and nape are smeared with muddy brownish streaks. The soft grey tips of its secondary feathers
curl up slightly with each rasping gust of wind that dashes at us around the
sunless corners of buildings. The white
spots on its black primary feathers are as soft as snow.
A piece of
pasty falls onto my shoe and bounces, steaming slightly, towards the gull. It takes a few furtive steps forward on silent
pink feet, before retreating at the loud approach of a street-sweeping
machine. It opens and closes its bill
rapidly as though rehearsing the business of eating. Finishing my
snatched lunch, I step into the stream of shoppers, balling up and binning the
greasy bag. I look back as the gull pats
forward in final triumph to bolt its morsel before being shooed away.
I have
decided to be an advocate for the herring gull where I can. To point out that it’s ridiculous to blame
them for stealing food that we have brought into their habitat, where they’ve
been far longer than us. That we should
hold their adaptability and ability to survive in higher regard. That they are as worthy of conservation
efforts as other, more appealing species.
That we should even try to love them.
I will have my work cut out. I
need to start with myself.
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